Full Catering Menu
Autumn Harvest Salad
Spinach, butternut squash, cranberries, grapes, pumpkin seeds, farro, apple cider vinaigrette. Seasonally available fall and winter.
Baba Ganoush (v)
Ground roasted eggplant, tahini, garlic
Beet Skordalia
Roasted beets, potato, almonds, garlic, herbs and spices
Butternut Squash and Tahini Tapenade
Butternut squash, yogurt, tahini, cumin, cinnamon. Seasonally available in the fall and winter,
Charcuterie Platter
A selection of cured meats such as prosciutto, soppressata, and salami garnished with olives and served with crostini and crackers
Cheese and Charcuterie Platter
Sliced cheese and assorted cured meats with crostini and crackers
Chicken Caponata
Chicken breast roasted with eggplant, onion, olives and tomatoes
Chicken Cilantro
Sliced roast chicken breast, bell peppers, onions, and cilantro, with a tomato base. Note this dish is served cold, like...
Chicken Kebabs
Chicken breast chunks and veggies in a yogurt and garlic marinade. Served with tzatziki and harissa. They can also be...
Chocolate Chip Cookie Platter
Chocolate chip cookies
Chocolate Torte Bites
Gluten free dark chocolate cake bites with pistachio, mascarpone, and raspberry drizzle.
Cocktail Party Package
Includes:
Choice of six tapas
Cheese Platter
Peppadews (100 pieces)
Mini Boreks with tzatziki (50 pieces)
Crudite Vegetable Platter
Sliced assorted vegetables perfect for dipping
Curry Chicken Salad
Chicken, curry, celery, honey, dried cranberries, mayonnaise
Curry Chicken Sandwich
5-inch sandwich with Chicken, curry, celery, cranberries, honey, mayonnaise on baguette
Dolma
Grape vine leaves stuffed with rice and spices, served on a platter with lemon wedges
Eggplant Caponata
Roasted Eggplant in spiced tomato sauce
Fruit Salad
Seasonal fruits and berries with fresh mint in a light simple syrup
Garden Skewers
Roasted and marinated squashes, peppers, onion and mushroom
Gazpacho Shots
Cucumber, red bell pepper, plum tomato - seasonally available spring and summer. Minimum order 15 please.
Greek Salad
Tomatoes, cucumbers, onions, peppers, herbs, feta
Herbed Falafel
Fried falafel served with tahina sauce
Homemade Baklava
Garnished with dried fruit and nuts
Hummus (v)
Ground chickpeas, tahini, garlic, lemon